How to Smoke a Pipe

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Pipe smoking is one of the oldest forms of tobacco use and is also a current pastime, often overlooked by modern smokers.Do you want to start smoking a pipe?If so, do it because you are really interested in trying a new experience, not because you think the pipe is a healthy alternative to cigarettes:in fact, the health risks are the same.[1] [2]
Part 1
Part 1 of 3:

Get what you need

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  1. Step 1 Scegli la pipa.
    The pipe allows each smoker to enjoy tobacco in his own way and much of the pleasure of smoking it comes from this.Go to the tobacconist and take all the time you need to choose the pipe that's right for you.Evaluate the aesthetic appearance and weight (generally lighter pipes are easier to handle).[3] If you are a beginner, ask the shopkeeper for advice.
    • Even a beautiful wooden pipe can hide imperfections (which it probably has, if it's cheap).If you don't want to spend a lot, buy a cob pipe, you will run fewer risks.[4]
    • A metal filter inside the mouthpiece can absorb moisture, altering the flavor of the smoke.For some smokers this doesn't bother them.If the filter is removable, you can remove it if you change the way you smoke.
  2. Step 2 Valuta se ci sono delle imperfezioni a livello meccanico.
    An inefficient pipe can significantly spoil your smoke.Before purchasing, carefully evaluate the following aspects:[5] [6]
    • Avoid pipes with bowl walls thinner than 6mm (about the thickness of a pencil).The base of the pipe should be equally thick.To measure it, place a pipe cleaner straight into the combustion chamber, then pinch it at the top of the stove, finally, compare the measurement you took with the height of the external wall.
    • Stick a pipe cleaner into the mouthpiece.It should slide easily and emerge at the base of the combustion chamber.
    • If the pipe is painted with a thick layer of paint, its outer surface may peel or blister due to frequent use.
  3. Step 3 Procurati gli accessori necessari.
    To start smoking, a pipe alone will not be enough.By going to a pipe shop you can get everything you need and avoid unnecessary hassles.You will need:
    • A lighter or matches.Plastic gas lighters are cheap and popular, but some smokers don't like the flavor the flame gives to the tobacco.Pipe lighters are available at various prices, but it would be best to start with a good supply of wooden matches.You can purchase a pipe lighter later.
    • Some pipe cleaners to keep the pipe clean and in perfect working order.
    • A tobacco press.This accessory is used to press tobacco in the bowl.
  4. Step 4 Scegli il tabacco da pipa.
    Entering a tobacconist can be disarming the first few times.Cypriot latakia?Dutch Cavendish?Here is a short lesson on the various types of tobacco, it will certainly help you:[7]
    • Flavored tobaccos (also called “American”).They have particular aromas that are added during processing.Due to their sweet and delicate flavor, they are often preferred by novice smokers.
    • Unflavored tobaccos.They are very pure tobaccos with a strong and lively flavour."English-style tobaccos" are non-aromatic tobaccos that include Latakia, a variety with a very strong flavor.
    • The tobaccos called "Cavendish" are processed following a particular process, which makes them sweeter and lighter.
    • If possible, buy two or three trial packs to see what type of tobacco you prefer.
  5. Step 5 Scegli il tipo di taglio.
    Pipe tobacco is sold in different shapes and sizes.There are various types of cutting and different processes.These are the most suitable types for beginners:[8]
    • Ribbon cut.The leaves are cut into long, thin strips that can be inserted directly into the pipe.
    • Flake cut.The tobacco, after being pressed, is cut into bars or broken into flakes.Before inserting it into the pipe, it must be broken up with your fingers.
Part 2
Part 2 of 3:

Smoking

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  1. Step 1 Concediti 20-40 minuti di tranquillità.
    Smoking a pipe is a pleasant activity.Find a quiet place where you won't be disturbed or disturb others with your smoking.
    • If you are going to smoke from a new briar pipe, smoke inside, away from drafts.The slightest gust of wind can cause the pipe to heat up, damaging it.[9] Taking this precaution is not necessary with other types of pipes, such as cob pipes.
  2. Step 2 Tieni un bicchiere d’acqua a portata di mano.
    Drinking keeps your mouth and throat from drying out and prevents inflammation of the tongue.Some people like to sip tea or coffee while smoking, but wait until you get more practical, over time you will learn which flavors go best with certain types of tobacco.
  3. Step 3 Pulisci la pipa.
    Before each smoke, slide a pipe cleaner inside the mouthpiece and remove any ash by tapping the bowl against a soft surface.[11]
  4. Step 4 Riempi la pipa in tre passaggi.
    Learning how to fill a pipe takes a little practice.This is an important step and has a big impact on the quality of the smoke.The tobacco must not be too pressed, it must let air pass and be elastic to the touch.Ask an experienced smoker for advice or follow these tips:[12]
    • Place a pinch of tobacco in the combustion chamber.Press it lightly or not at all.Make sure air passes freely between the leaves.
    • Add a little more tobacco and press it gently until it fills half the bowl.
    • Add a final pinch of tobacco and press a little more firmly until there is a 0.6mm gap between the surface of the tobacco and the top of the bowl.
    • Note:the first few times you light a briar pipe, you tend to fill it to ⅓ or ½ of what was previously described.In this way, a layer of ash is formed which protects the pipe.Not all pipe smokers are in favor of this type of approach.[13] [14]
  5. Step 5 Accendi la pipa con un fiammifero o un accendino per pipe.
    If you use a match, wait for the sulfur to burn for a few seconds to prevent the first puff from tasting bad.Move the flame over the surface of the tobacco and inhale from the mouthpiece, taking long, regular puffs.[15] If the pipe goes out immediately, which is quite common, press the tobacco lightly and relight using the same process.[16]
  6. Step 6 Quando fumi, dai delle boccate brevi e occasionali.
    Many pipe smokers take puffs by gently inhaling on the mouthpiece or by moving the tongue back on the inside of the roof of the mouth.[17] Beginners and cigarette smokers inhale the smoke, but it is best to keep the smoke in your mouth without letting it go into your lungs.Hold the head of the pipe in your hand and take puffs from time to time to keep the pipe lit.Be careful that it doesn't get too hot.[18]
    • Some pipe smokers like to inhale the smoke to feel the effect of the nicotine more.Pipe tobacco smoke is much stronger than cigarette smoke.If you want to inhale it, limit yourself to a couple of short puffs per pipe.
    • Not inhaling limits the risk of contracting cancer, a risk that still exists when smoking a pipe.[19]
  7. Step 7 Pressa e riaccendi quando è necessario.
    If the pipe goes out, tamp down the tobacco and light it again.The ash surface that forms on the tobacco is beneficial and should not be removed unless it makes it difficult to relight the pipe.When this happens, tap the pipe against your hand or a cork pipe beater (any soft object will do).[20]
Part 3
Part 3 of 3:

After the Smoke

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  1. Step 1 Lascia raffreddare la pipa.
    After smoking, wait for the pipe to cool.If you haven't smoked it all, press the tobacco to put it out.
    • Never disassemble the pipe when it is hot, the mouthpiece could break.
  2. Step 2 Occupati della manutenzione del fornello.
    There are two ways to take care of the stove.The method to follow depends on the type of pipe:
    • Briar pipes need a residue of ash (the combustion deposit) to protect the wood.Cover the mouth of the bowl and shake the head of the pipe to make the ash come loose and distribute itself inside the bowl.Run a finger over the walls of the combustion chamber and push out any ash residue.[21]
    • As for other pipes, most smokers prefer to keep them perfectly clean.Shake the head of the pipe to loosen the ash, then use a handkerchief or pipe cleaner to clean the inside of the combustion chamber (foam pipes, for example, should not be left with too much ash inside).
  3. Step 3 Pulisci il bocchino e il cannello.
    Detach the mouthpiece and stick a pipe cleaner in it to remove moisture and other debris.Do the same thing with the torch, reaching up to the combustion chamber.
  4. Step 4 Fai scorrere uno scovolino all’interno del bocchino e del fornello.
    Detach the mouthpiece and lightly moisten a pipe cleaner (you can use saliva), then slide the pipe cleaner inside the blowpipe into the combustion chamber (when you're done, you should see the base of the combustion chamber when looking through the blowpipe).Repeat the process a few times, occasionally blowing into the torch to remove any ash residue.[22]
  5. Step 5 Lascia riposare la pipa per un giorno o due.
    This will allow the humidity inside to evaporate, promoting draft.[23]
    • If you want to smoke more often, add another pipe to your collection.
    • You can leave a pipe cleaner in the pipe to absorb moisture.
  6. Step 6 Dopo alcune fumate, usa un po’ di alcol per pulire la pipa.
    A pipe cleaner or cotton ball soaked in alcohol will remove debris that blocks the draft or makes the smoke taste bad.After using alcohol, use a clean pipe cleaner to remove moisture.Some smokers repeat this process after every smoke, others don't care at all.If you get into the habit of cleaning your pipe with alcohol, ask an experienced smoker to help you figure out when your pipe is really dirty.

Advice

  • It's important to be patient and take it slow.Smoking a pipe is often not pleasant until you learn to load it, tamp it, light it and smoke it at the right pace.It takes time to discover what your favorite tobacco blends are and the pipes that best suit your tastes.
  • Tobacco is packaged according to the level of moisture it contains.The choice of tobacco depends on your personal preferences.Sometimes a very moist tobacco becomes more pleasant if left to dry slightly in the air.
  • Ask and seek advice.You can find countless sites, forums and a large number of expert people online who can help you learn more about this wonderful hobby.
  • To keep your briar pipe shiny, rub it occasionally with a suitable polish.
  • If the pipe gets too hot to hold, set it down and let it cool for a few minutes.[24]

Warnings

  • Never use a metal pipe to smoke tobacco.Such a pipe may seem interesting, but remember that metal conducts heat and you could get burned by smoking such a pipe.
  • Smoking a pipe can make your tongue sting or irritate.The causes are unclear, but smoking at lower temperatures (by pressing the tobacco less or taking less frequent puffs) can help prevent the problem.Changing the type of tobacco can also help.Experienced smokers know effective techniques to prevent tongue stinging.
  • Foam pipes are as expensive as they are delicate.Ask an experienced smoker for advice if you want to buy such a pipe.
  • Like cigarettes, pipe smoking can cause mouth and throat cancer.If smoke is inhaled, the lungs are also at risk.

Things you will need

  • Pipe
  • Tobacco presser
  • Tobacco
  • For cleaning:pipe reamer, pipe cleaners, pipe polish and cloth, clean (lint-free) cloth
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