Shrimp

Humans have long been fascinated by organisms that can produce light. Aristotle, who was a scientist as well as a philosopher, wrote the first detailed descriptions of what he called “cold light” more than 2,000 years ago. More recently, pioneering researchers like World War II Army veteran Emmett Chappelle and deep submergence vehicle pilot Edith Widder advanced the study of this phenomenon with novel technologies. At least 94 living organisms produce their own light through a chemical reaction inside their bodies – an ability called bioluminescence. Examples include luminous fireflies, algae that create “glow-in-the-dark” bays, small crustaceans with intricate courtship displays, and deep-sea fish and coral. Yet despite its widespread occurrence, scientists don’t yet know when or where it first emerged, or its original function. As marine biologists who specialize in deep-sea habitats, we know that bioluminescence is particularly common i...

Maine lobster fishermen received a Christmas gift from Congress at the end of 2022: A six-year delay on new federal regulations designed to protect critically endangered North Atlantic right whales. The rules would have required lobstermen to create new seasonal nonfishing zones and further reduce their use of vertical ropes to retrieve lobster traps from the seafloor. Entanglement in fishing gear and collisions with many types of ships are the leading causes of right whale deaths. Maine’s congressional delegation amended a federal spending bill to delay the new regulations until 2028 and called for more research on whale entanglements and ropeless fishing gear. Conservationists argue that the delay could drive North Atlantic right whales, which number about 340 today, to extinction. This is the latest chapter in an ongoing and sometimes fraught debate over fishing gear and bycatch – unintentionally caught species that fishermen don’t want and can’t se...