Global warming

You’ve probably heard people say, “It’s not the heat, it’s the humidity.” There’s a lot of truth to that phrase, and it’s important to understand it as summer temperatures rise. Humidity doesn’t just make you feel sticky and uncomfortable – it also creates extra dangerous conditions on hot days. Together, too much heat and humidity can make you sick. And in severe cases, it can cause your body to shut down. Meteorologists talk about the risk of heat and humidity using the heat index, but it can be confusing. I’m a risk communication researcher. Here’s what you need to know about the heat index and some better ways meteorologists can talk about the risks of extreme heat. Outdoor workers can be at high risk of heat illnesses. Robert Gauthier/Los Angeles Times via Getty Images What is the heat index, and how is it measured? Heat index...

Dozens of wildfires are burning across Canada in May 2024 and sending unhealthy smoke blowing into the northern U.S. again. At the same time, the southeastern U.S. is getting smoke from Mexico, where drought conditions have been fueling fires. Last year, Canada’s record 2023 wildfire season introduced millions of Americans across the Midwest and northeastern states to the health hazards of wildfire smoke, with air quality alerts that reached levels never seen there before. Professional baseball games were postponed and the skies in New York City turned orange with haze, at times exposing millions of people to the worst air quality in the world. In some regions, the smoke hung on for days. The pressing question on many people’s minds: “Is this the new normal?” From our perspective as air quality scientists, we think the answer is likely “yes.” Global warming means more fires Hotter, drier conditions, coupled with dry grasses and underbrush...

Climate change is threatening America’s water infrastructure as intensifying storms deluge communities and droughts dry up freshwater supplies in regions that aren’t prepared. Severe storms that swept through the South in April 2024 illustrated some of the risks: In New Orleans, rain fell much faster as the city’s pumps could remove it. A water line broke during the storm near Hattiesburg, Mississippi. Other communities faced power outages and advisories to boil water for safety before using it. We study infrastructure resilience and sustainability and see a crisis growing, particularly in the U.S. Southeast, where aging water supply systems and stormwater infrastructure are leaving more communities at risk as weather becomes more extreme. Neighborhoods across the New Orleans area flooded on April 10 as the region’s pumps couldn’t keep up with the rainfall. Credit: Reed Timmer. To find the best solutions and b...

Earth Day is April 22, and climate activists around the world are planning rallies and other events to draw attention to the growing threats posed by climate change. Many of these demonstrations will focus on what humanity can do to stop fueling the damage. But while activists are amplifying the dire findings from scientists, you’ll likely see fossil fuel supporters attacking them on social media and TV. It’s easy to get caught up in the myths about climate activism, particularly in today’s polarized political environment. So, let’s take a moment to explore the truth about three of the big myths being told about climate activism and the climate movement today. Myth 1: Climate activists are just young people The media tends to focus most of its attention on young people in the climate movement, including those inspired by Greta Thunberg’s school strikes for climate, the international Fridays for Future, or the Sunrise Movement, which focuses on U....

In Argentina, where beef is a symbol of national pride, a government-led partnership has started certifying certain livestock as carbon neutral. It’s a big step that shouldn’t be underestimated, but getting the certification process right is crucial. The world’s livestock sector is a key driver of climate change, contributing around 12% of global greenhouse gas emissions. Two-thirds of agriculture’s annual greenhouse gas emissions come from livestock, with raising cattle for meat typically being the most emissions-intensive activity. While shifting diets to plant-based foods and alternative proteins can help reduce emissions, global meat consumption is growing with an expanding population and rising prosperity. There are ways that livestock producers can reduce those emissions. However, beyond social pressure, ranchers have few incentives to do so. Unless those steps to reduce emissions also increase productivity, they typically become costs with little...