Nutrition

The organization of the Olympics has committed to guaranteeing sustainable meals, halving the CO2 footprint, but there is controversy over foie gras on the VIP menu.

A delicious recipe to enjoy millet, a nutritious and sustainable cereal, in an easy-to-prepare flan.

Scholars from the joint Fondazione Umberto Veronesi-Neuromed platform observed that a daily consumption of three tablespoons of olive oil is associated with a reduced risk of cancer mortality.

A substantial dish that combines the goodness of aubergine with that of pecorino and salted ricotta.To be enjoyed both hot and at room temperature.

This hummus prepared with carrots, curry and mint is a variation of the classic recipe with chickpeas, equally fresh and tasty!

The bill to overcome the production system of intensive farming now awaits a date to be discussed.

What you need to know about raw milk and the cheeses made from it.The opinion of the Slow Food expert.